recipe

Cafe of Ukrainian cuisine at the sisters at Poltava

If the legendary hero Aeneas, so eloquently praised by the Roman Vergil and Poltava Ivan Petrovich Kotlyarevsky lived in our time, then your trip to Ukraine he would have started with a visit to the glorious city of Poltava – the Motherland of one of its jizneopisanii. By the way, on 234 km of the highway Kyiv – Poltava, he definitely would stay in a Ukrainian café “the sisters” .

Here the maidens charivniy in Ukrainian national costumes treated like our hero the most delicious, savory dishes of Ukrainian cuisine . After all, how can you refuse poslanci potatoes with bacon, my grandmother’s Poltava galuscak, jelly, duck with apples, especially if you drink it all and more the richness of the Ukrainian cuisine honey-lemon kvass, compote of cranberry and berry fruit and berry compote?!

It’s no wonder brilliant Kotlyarevsky before every important event fed my Aeneas Poltava dumplings, dumplings and the Poltava Ukrainian borsch with donuts . Remember:

P’yat Kazan stood claret,

And in chotiroh boules dumplings,

Borscht troch was not R SST;

Barang darkness Bula werenich, Continue reading

Meat dishes recipes

Meat is very important in human life. It is a complete proteins, fats, vitamins a, group b, D, PP, and minerals calcium, potassium, sodium, magnesium, extractive substances.

Seals cheap, tasty and unusual

This page will introduce You to the recipe and the cooking of such meat dishes as seals. In the recipe seals are pretty cheap meat products, and they look very presentable and tasty.

Recipe Salnikov

Heart 1 PCs.

light about 1 kg.

the liver is about 1 kg.

fat 0.5 kg.

onion 2-3 PCs.

salt, pepper to taste Continue reading

What to cook from cooked meat

It so happens that after cooking the broth for cooking other dishes, we still have pieces of boiled meat. Putting it in the finished soup is not always appropriate, and throw a pity. In this case we begin to think about what can be prepared from cooked meat .

Salads with boiled meat

The most common dish that immediately comes to mind is a salad. There are a lot of recipes of salads with boiled meat: from the simple and familiar Olivier to exotic salads with fruits and gourmet cheeses.

If you want a hearty feed the family for dinner, try mixing boiled meat with roasted carrots and mushrooms, add some green peas, tuck in mayonnaise — and you get the perfect salad for a family dinner. If you mix small chopped pieces of boiled beef with boiled rice and green beans bleached — then you will have a delicious and elegant salad diet.

If you in the freezer has frozen mixed vegetables, then you are literally five minutes can make a wonderful salad. Pour over enough pieces of vegetables with boiling water, mix them with the chopped meat and season with your favorite sauce. Continue reading

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Korean recipes salads
Nowadays, many people are interested in different exotic cuisines. Surprise guests became fashionable tradition, like make a salad of pork tongue. But today I want to tell You about Korean…

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