Any event that includes a meal out of the meal, you can Supplement interesting snacks that are practical and comfortable and, most importantly, delicious. The most common appetizers Banquet menu can be called canapés, vol-AU-vents and baskets.
Canapés are small sandwiches aesthetically decorated. To prepare this snack you can use, in addition to the bread and figured croutons, meat, fish and other products. And there is no limit for imagination.
As for fish products, it is advisable to use granular, pressed or chum salmon caviar products from salmon, and salty, hot and cold smoked fish. If you prefer meat products, recommended ham, various sausages, boiled or fried meat and other meat products.
In principle, no matter what products for canapés you choose, as long as together they had an interesting combination both in terms of appearance and taste. Therefore, in order to make beautiful a snack, use butter, mayonnaise, cucumbers, greens, boiled eggs, fruit, sweet red pepper, etc.
It is known that salted fish products nicely combined with the egg, and some meat products (ham, pork) are perfectly complemented by the mild cheese. It is worth noting that the cheeses used in canapes and as a framework. Continue reading
The taste of Thai food varies greatly depending on the region where they are prepared. The food of the North-East of the country never contains coconut milk, but it has a very pungent smell and taste. Residents of the South put in priority the consumption of raw seafood and vegetables.
Rice in Thailand, as in many Eastern countries, is a very common culture. For food use many types of rice: round, elongated, brown, adhesive and many others. What is interesting here rarely use the knife, though, and actively use forks and spoons. This is because and vegetables, and meat, chicken and fish dishes, served together with rice, crushed very badly while cooking. In addition, people often come up with different soups.
Tourists who want to taste exotic dishes, often choose a dish “Yam kung”. This shrimp soup in coconut milk with spices, with a bright sour-spicy taste. It will be interesting to try and “IRTs”. This spicy papaya salad, and crab served with sticky rice. Unusual that is it should hands, rolling the rice into cakes. Among the local population popular is the rice with seafood and plenty of spices, called “Khao PA kun”. Generally, seafood is very popular in Thailand, especially in the southern part, washed by the sea. Here is almost everything budaplast very sharp. This is because in the heat of the products are very perishable. To keep them fresh, and the Thai people use so many spices. Northern cuisine is more mild. The basis is glutinous rice, to which are added other products. Continue reading
In this issue you’ll learn about the products and dishes that even the celebrities do not always afford. Do you know what part of the world’s most expensive dumplings? Do you know how to grow the most expensive potatoes on the planet? Here is a list of foods that are rich not every day can afford.
Source: Jjournal/ p-i-f
Many will surprise the presence in this list dumplings – a favorite dish of most Russians. However, Russian pelmeni, have secured a place in the ranking. The most expensive dumplings in the world can be found in the restaurant “Golden Gates” in the Bronx, new York. The main visitors are Russian immigrants. The feature of the dish is that their composition is not only tender veal, pork and salmon, but also iron fish-torch or Curtius Flame Fish, who lives at great depth. Due to this addition of dumplings emit an unusual blue-green light, which, however, does not prevent them to remain edible and tasty. Portion of the eight dumplings in a restaurant costs $ 2,400, and from 16 – 4400. Continue reading