thailand

Thailand: exotic dishes

The taste of Thai food varies greatly depending on the region where they are prepared. The food of the North-East of the country never contains coconut milk, but it has a very pungent smell and taste. Residents of the South put in priority the consumption of raw seafood and vegetables.

Rice in Thailand, as in many Eastern countries, is a very common culture. For food use many types of rice: round, elongated, brown, adhesive and many others. What is interesting here rarely use the knife, though, and actively use forks and spoons. This is because and vegetables, and meat, chicken and fish dishes, served together with rice, crushed very badly while cooking. In addition, people often come up with different soups.

Tourists who want to taste exotic dishes, often choose a dish “Yam kung”. This shrimp soup in coconut milk with spices, with a bright sour-spicy taste. It will be interesting to try and “IRTs”. This spicy papaya salad, and crab served with sticky rice. Unusual that is it should hands, rolling the rice into cakes. Among the local population popular is the rice with seafood and plenty of spices, called “Khao PA kun”. Generally, seafood is very popular in Thailand, especially in the southern part, washed by the sea. Here is almost everything budaplast very sharp. This is because in the heat of the products are very perishable. To keep them fresh, and the Thai people use so many spices. Northern cuisine is more mild. The basis is glutinous rice, to which are added other products. Continue reading

The exotic cuisine restaurants in Kiev

If traditional everyday dishes are not delivering pleasure, and the soul requires something new, unknown and exotic – it’s time to arrange a gastronomic tour.

It’s not necessary to go abroad in search of Mexican, Vietnamese and Brazilian cuisine. Ethnic restaurants are gaining more and more popularity among residents of the capital.

Mexican cuisine:

The Mexican restaurant Tequila house

In addition to a large selection of Mexican cuisine, the restaurant boasts the most delicious “Margarita” in town. The figures speak for themselves – during the year there drink about 10 000 liters of cocktail.

The atmosphere in the school is very funny, on Fridays there is live music and special prices on tequila. And, by the way, the tequila in the restaurant you will find over 20 different types of this drink.

What to try?

Taco with beef

Corn tortilla chips nachos

Enchiladas with chicken

Ice cream with tequila Continue reading

The most disgusting food in the world

Everyone loves a tasty meal, and even more I love when delicious food looks nice and edible. And in today’s collection of Photos you will see the most horrible and disgusting food in the world, which are delicacies in certain countries and regions. You will definitely find some that also disgust you nothing will cause. Photos are not for the faint of heart.

1. Fried tarantulas (Cambodia).

Cambodia has fried tarantulas began during the period of historic hunger strikes. Now this dish is considered a delicacy.

2. Balut (Philippines).

Balut is a snack that consists of a boiled duck or chicken egg, which has already formed fruit. This snack can be found on all the streets and markets of Philippines, Vietnam, Laos and Cambodia. In these areas, this dish is popular as in America hot dogs. Is considered a male food – rumor has it that he improves potency.

3. Wine from snakes and shpionov (Asia).

This unusual type of liquor can be found mainly in Asia. In a bottle of rice wine immersed snakes and Scorpions, then this mixture several months wandering. During this time the poison completely dissolves and turns a good alcoholic drink. Continue reading

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How to cook appetizers for a Banquet?
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