serving

Beer snacks

Beer is the favorite drink of many of us. But, what is beer without delicious snacks? To intoxicating drink was even tastier, we offer you to prepare delicious meals. On this page you will find recipes light and original snacks for beer. These appetizers are prepared easily and quickly. Choose to your taste! Here you will be able to find the original toast recipes, delicious mini skewers, Pete, appetizers of pita bread and much more. Invite your friends for a beer and enjoy their delicious meals they cook. They will love it!

Stuffed loaf

INGREDIENTS:

loaf baguette — 1 PC.

tuna canned in its own juice — 2 cans (250 g)

juice and zest of 1 lemon

mayonnaise — 250 g Continue reading

The most expensive food

In the world of wealth and luxury will always be a demand for exclusivity. Some of the rich, the desire to explore something new, ready to pay the sum comparable with the cost of luxury cars. Before you – the most expensive food in the world:

10. Matsutake mushrooms (mattaka)

To buy 500 grams of these mushrooms will have to shell out $ 1,000. Mushrooms originally from Japan but grow in other Asian countries. The number of matsutake decreased because of the insects which destroy the trees in whose shade they grow. And since the cultivation method of mushrooms not found yet, there is a risk that they will disappear from the face of the Earth.

9. Bagel for $ 1,000

Hearty and tasty bun slathered with cream cheese, flavored with white truffles, Zlatolist and jam from the berries Goji.

8. “Frittata in a million” for $ 1,000

Dish, one serving of which costs $ 1,000, is made from lobster, egg and caviar sevruga, the cost of which equals 65 dollars for 30 grams. Continue reading

The most strange (and scary) food in the world

Present a selection of food to try which will not everyone is a daredevil.

Fugu – Japan

Most of us are not considering seriously the possibility to get poisoned and die right at lunch time, but for those who dare to eat fugu, this possibility is quite real. Fugu is a Japanese fish that contains enough poison to kill 30 people at once. The chefs who prepared this expensive Japanese delicacy, you first have to go through years of training. No matter whether cooking this fish on the grill, stewed or served in thin sashimi, any tiny mistake during the cooking process automatically means a fatal outcome for someone who will eat the finished dish. If you are willing to take a chance and try the deadly delicacy, go to Japan from October to March, the season of fugu.

Fried spiders – Cambodia

Try this exotic dish can be anywhere in the territory of Cambodia, but specializes in fried spiders in the town of Skuon here: creepy creatures fried in oil with garlic so that they become crispy on the outside and soft, gooey inside. Continue reading

What to cook on New year
His coming waiting for all family members. Smart Housewives can think about what to cook, to guests and the patron of the year of the Fire Monkey was satisfied. Elenkrig…

Continue reading →

Quick cold appetizers!
But unexpected guests don't have to feed to satiety, to warm gatherings is fine light menu of cold snacks and sweet tea. I want to tell you about how quick…

Continue reading →

Chicken souffle
Choosing the right snack ensures a good mood even the most fastidious guest. Usually such people are attracted to originality and incredible flavors that adds to the meal a special…

Continue reading →