Present a selection of food to try which will not everyone is a daredevil.
Fugu – Japan
Most of us are not considering seriously the possibility to get poisoned and die right at lunch time, but for those who dare to eat fugu, this possibility is quite real. Fugu is a Japanese fish that contains enough poison to kill 30 people at once. The chefs who prepared this expensive Japanese delicacy, you first have to go through years of training. No matter whether cooking this fish on the grill, stewed or served in thin sashimi, any tiny mistake during the cooking process automatically means a fatal outcome for someone who will eat the finished dish. If you are willing to take a chance and try the deadly delicacy, go to Japan from October to March, the season of fugu.
Fried spiders – Cambodia
Try this exotic dish can be anywhere in the territory of Cambodia, but specializes in fried spiders in the town of Skuon here: creepy creatures fried in oil with garlic so that they become crispy on the outside and soft, gooey inside. Continue reading
Salad “the Bride” in our family came long ago. All my guests, especially those who follow the figure, I love it. I do it even during Lent, mayonnaise substitute low fat yogurt, and the eggs are put. Always cook two large meals. Have never stayed!
Can be prepared in different ways, I’ll tell you about one.
In order that the dish was not fresh, but reduce calories, I always mayonnaise diluted with low-calorie sour cream or yogurt, and for friends and for myself at all seasoned with a sauce of curdled milk or natural yogurt, which is prepared from yeast and skim milk. Any of the above dairy products are mixed with small amounts salt, ground black pepper and dried Basil. Should be stirred until then, until the salt has dissolved completely, and spices won’t give the sauce its flavors.
Preparing the salad in layers. So you need all the products to boil and clean the shell (eggs), peel (onion) and peel (vegetables). Apples should be washed under running water and remove from core.
The potatoes will be the bottom layer, so it is necessary to thoroughly impregnate the sauce. I scrubbed the whole boiled potatoes, peel and mix in a salad bowl, immediately spread on a dish, as kartofeleny quickly absorbs the sauce and becomes cleannow mass. If you are cooking for men, try the sauce, it should be well salted, as the vegetables cook not podsalivaya water. Put the potatoes, try to keep to the side of the dish stayed the distance, otherwise the top layer will droop with meals. Continue reading
Restaurants all over the world from new York to Sri Lanka and Abu Dhabi are competing to create the most luxurious and expensive dishes in the world. To do this, they hire the most popular, shrewd and consequently well-paid cooks, to those impressed the audience with their gastronomic delights. These culinary masterpieces should call truly a delight and an overwhelming desire to try and pay this astronomical amount of money. Those who already burned with curiosity, we will tell about the list of the most expensive dishes in the world by the BBC.
The Golden Phoenix Cupcake
The world’s most expensive cupcake was introduced behold Lam with a sweet tooth in one of the cafes in Dubai. The sweetness of the Golden Phoenix is estimated at a monstrous 3 676 dirham ( 1 dirham about ramen 0.27 U.S.) and handed out recipe that includes Italian chocolate, 23-carat edible gold sheets, organic strawberries and lots of edible gold powder. The cupcake was presented on 24-carat gold stand and was subject to order in advance.
Cocktail “27 321”
In 2008 in Dubai at the famous hotel in the sail-shaped Burj al Arab, poured the most expensive cocktail on the planet. Cocktail under. titled “27 321” cost 231 27 dirham. Priced and named in honor of floor, on coromega filed ( 27 Oh ), together with the height of the hotel (321 m), it was made from 55 –year-old Scottish whiskey, dry fruit liqueur liqueurs, fruit zaharevych home pritoplennye and served in 18-carat gold glass. Although the hotel sold 10 of these cocktails for half a year to individual guests, he still continues to serve it. Continue reading