If the legendary hero Aeneas, so eloquently praised by the Roman Vergil and Poltava Ivan Petrovich Kotlyarevsky lived in our time, then your trip to Ukraine he would have started with a visit to the glorious city of Poltava – the Motherland of one of its jizneopisanii. By the way, on 234 km of the highway Kyiv – Poltava, he definitely would stay in a Ukrainian café “the sisters” .
Here the maidens charivniy in Ukrainian national costumes treated like our hero the most delicious, savory dishes of Ukrainian cuisine . After all, how can you refuse poslanci potatoes with bacon, my grandmother’s Poltava galuscak, jelly, duck with apples, especially if you drink it all and more the richness of the Ukrainian cuisine honey-lemon kvass, compote of cranberry and berry fruit and berry compote?!
It’s no wonder brilliant Kotlyarevsky before every important event fed my Aeneas Poltava dumplings, dumplings and the Poltava Ukrainian borsch with donuts . Remember:
P’yat Kazan stood claret,
And in chotiroh boules dumplings,
Borscht troch was not R SST;
Barang darkness Bula werenich, Continue reading
In the world of wealth and luxury will always be a demand for exclusivity. Some of the rich, the desire to explore something new, ready to pay the sum comparable with the cost of luxury cars. Before you – the most expensive food in the world:
10. Matsutake mushrooms (mattaka)
To buy 500 grams of these mushrooms will have to shell out $ 1,000. Mushrooms originally from Japan but grow in other Asian countries. The number of matsutake decreased because of the insects which destroy the trees in whose shade they grow. And since the cultivation method of mushrooms not found yet, there is a risk that they will disappear from the face of the Earth.
9. Bagel for $ 1,000
Hearty and tasty bun slathered with cream cheese, flavored with white truffles, Zlatolist and jam from the berries Goji.
8. “Frittata in a million” for $ 1,000
Dish, one serving of which costs $ 1,000, is made from lobster, egg and caviar sevruga, the cost of which equals 65 dollars for 30 grams. Continue reading
It so happens that after cooking the broth for cooking other dishes, we still have pieces of boiled meat. Putting it in the finished soup is not always appropriate, and throw a pity. In this case we begin to think about what can be prepared from cooked meat .
Salads with boiled meat
The most common dish that immediately comes to mind is a salad. There are a lot of recipes of salads with boiled meat: from the simple and familiar Olivier to exotic salads with fruits and gourmet cheeses.
If you want a hearty feed the family for dinner, try mixing boiled meat with roasted carrots and mushrooms, add some green peas, tuck in mayonnaise — and you get the perfect salad for a family dinner. If you mix small chopped pieces of boiled beef with boiled rice and green beans bleached — then you will have a delicious and elegant salad diet.
If you in the freezer has frozen mixed vegetables, then you are literally five minutes can make a wonderful salad. Pour over enough pieces of vegetables with boiling water, mix them with the chopped meat and season with your favorite sauce. Continue reading