Delicious layered meat salad in the form of cake like all of my friends and acquaintances. When I invite someone to visit, they always ask, “And “the enchantress” will be?”
This wonderful salad is good because it allows you to create different variations. You can replace the ingredients, combine vegetables with other ingredients to improve the recipe of the sauce. This cake-salad always looks nice, has high taste qualities and is very nutritious.
— eggs — 5 PCs.
— crab sticks (shrimp or crab meat) — 200 g
— mushrooms — 350 g
— canned corn — 400 g
— canned pineapple — 400 g
— parsley, for decoration — optional
— mayonnaise, sour cream — to taste. Continue reading