Martini Truffle – $ 100.
It offers London hotel Rocco Forte’s Browns Hotel. The cocktail consists of chocolate liqueur, Martini, and its highlight is the truffle, soaked in vodka for two days.
Ritz Sidecar – 515 dollars.
This cocktail is still served in the bar “Hemingway” Paris hotel “Ritz”. Why “yet”? Because of its composition, except for the liqueur Cointreau and lemon juice, is a very rare cognac “1830 Ritz Reserve”, which in the world there are only a few bottles. The uniqueness of this brandy gives a variety of grapes, the berries of which were collected in France in the 60-ies of the XIX century until the invasion of phylloxera, which destroyed many vineyards.
Magie Noir – $ 550.
The Foundation of this delicious cocktail Hennessy cognac, Dom Perignon champagne and BlackBerry cream liqueur Creme deMure. He served in the London club Umbaba. The cocktail was invented by bartender Gila Andre who was inspired by regular visitors to club the young bankers, who one day was bored to celebrate their award the traditional bottle of Cristal. And that cocktail was even more spicy, add the lemon juice, the pulp of fruits of litchi and a special extract from the bark africanigeria Yohimbe is a natural aphrodisiac. This masterpiece is served in a crystal glass, with a straw, which is made of 24-carat white gold by jeweler designs Tom Binns. Continue reading
Everyone loves a tasty meal, and even more I love when delicious food looks nice and edible. And in today’s collection of Photos you will see the most horrible and disgusting food in the world, which are delicacies in certain countries and regions. You will definitely find some that also disgust you nothing will cause. Photos are not for the faint of heart.
1. Fried tarantulas (Cambodia).
Cambodia has fried tarantulas began during the period of historic hunger strikes. Now this dish is considered a delicacy.
2. Balut (Philippines).
Balut is a snack that consists of a boiled duck or chicken egg, which has already formed fruit. This snack can be found on all the streets and markets of Philippines, Vietnam, Laos and Cambodia. In these areas, this dish is popular as in America hot dogs. Is considered a male food – rumor has it that he improves potency.
3. Wine from snakes and shpionov (Asia).
This unusual type of liquor can be found mainly in Asia. In a bottle of rice wine immersed snakes and Scorpions, then this mixture several months wandering. During this time the poison completely dissolves and turns a good alcoholic drink. Continue reading
The restaurant, unlike cafe, fast food, canteen is not only a place where you can eat. Fabulous restaurants, along with fancy cars and clothes “haute couture”, is an integral attribute of luxury lifestyle.
As you know, the gorgeous restaurant, the more expensive it is. It is noteworthy that, according to the recently published American edition of “The Forbes” most expensive “gourmet” restaurants in the world, the lion’s share of them is – well, who would doubt – in Paris. By the way, if you, dear reader, will be able to carve out weekend time to fly to Paris to enjoy the local restaurants in the rating recommended to be prepared for the fact that you are not “full” in the understanding of Ukrainians lunch of three courses in the appropriate amounts, but 5-10 tiny portions of different dishes, designed for a taste of the real gourmet.
So, in the first position of the rating of the restaurant “L’arpege” in Paris. On average, one dish in this place will cost gourmet $466. Business card restaurant – vegetable dishes. This, for example, a salad of tomatoes, 12 different flavors, a dish of fresh carrots – each carrot is not more than 4 cm long with original sauce, etc.
Phtorapatite rating – restaurant “Alain Ducasse Plaza Athenee” in Paris. Dinner 5 delicious dishes are on average $437. The school pleases its customers with both traditional, classical French cuisine, gourmet and original exercises in the style of “modern”. A wide selection of cheeses and expensive wines. Continue reading