Make a list of the world’s most expensive products is difficult, because in the world of luxury gastronomy everything is so volatile. And yet there are foods that in any season, regardless of trends and economic situation in the world, are unrelenting demand, which determines their high price.
1. Beluga caviar
Beluga caviar is the most expensive product in the world, because a kilogram of Beluga caviar costs up to $ 5,000. Beluga is one of the rarest species of sturgeon, which inhabits the Caspian basin. This caviar is harvested from sturgeon adults (20 years and older), which weigh at least 2 tons. Beluga caviar ranks first in the size of eggs (up to 2.5 mm in diameter) and nutritional value. The criterion for assessing the quality Beluga caviar is its color: the lighter the ROE, the higher the price (color varies from black or a dark purple to a pearly-gray). When you crack the egg, it bursts, and you feel a sharp salty taste, which nothing can not be confused. Beluga caviar is usually served with toast and butter, which underline her specific taste.
Saffron is the most expensive seasoning in the world. Depending on the time of year, the price of saffron varies from 1500 to 2500 dollars a pound (0,450 kg). Saffron is obtained from the flowers of saffron, hand-picked. To produce a pound of dry saffron, it is necessary 50 – 70 thousand flowers (this is a crop from an area of a football field).This is a very long and laborious process, which explains the sky-high (as for spice) the price of saffron. Continue reading
In those days, when the stores were empty shelves, our grandmothers and mothers were able to prepare delicious meals that could be bought on the market or in the shop. All eaten with great pleasure and appetite, because prepared with love and good humor.
And now we have days when we can’t afford expensive gourmet products. Have to settle for what I have. But I assure you that even the most simple of such familiar and inexpensive products can be prepared so that you will be satisfied and the family members, and guests .
Cheese soup is not only delicious first course for lunch. It can be cooked in the morning for Breakfast or in the evening for dinner. It is enough to have in reserve a little cheese and some other products. But if you plan to have lunch guests, the cheese soup will be used.
Option # 1
You will need: 5 potatoes, 1 carrot and bulb onion, a little butter or vegetable oil for roasting vegetables, 50-100 g cream cheese, salt, greens to taste.
1.5 l of water bring to a boil, add diced potatoes and cook until soft. Continue reading
But unexpected guests don’t have to feed to satiety, to warm gatherings is fine light menu of cold snacks and sweet tea. I want to tell you about how quick and beautiful meals you can cook, spending the least time. I promise, it will turn out delicious!
From any large piece of cooked meat will make a great savory rolls with cheese . The fit and fillet of veal, and ham, and smoked pork loin. The meat is sliced more thinly sliced. For the filling mix grated cheese with garlic and mayonnaise or sour cream. Wrap the filling in pieces of meat and pinned with cocktail sticks for canape or plain toothpicks. The food is ready!
If you have smoked, grilled or even boiled chicken and in the refrigerator lying around the Bank of canned pineapple, you can prepare canapés . For this special skewers or toothpicks alternately strung with small pieces of pineapple, cubes of cheese and pieces of chicken. The main drawback of this snack that it is eaten very quickly, so you’ll have to cook something else.
You can surprise your guests with stuffed tomatoes . Despite the fact that this snack looks just gorgeous, she is prepared very quickly. Choose small tomatoes, cut them verhushki carefully remove located inside the pulp with seeds and juice. For the filling: mix peeled and cut into thin julienne Apple, some garlic, grated cheese and little pieces of bacon or smoked chicken. Season with mayonnaise and stuff with this mixture of tomatoes. Very tasty snack! Continue reading